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Hollen Holidays | Thanksgiving 2017


Around this time of year, I always try to take a morning and write down the things that I am thankful for. I wish I didn't always need it be around the Thanksgiving holiday to remember to take the time to do this, but this holiday is always a great reminder of how sweet life truly is. 

In this season of our lives, I am grateful and thankful for....

The sunrise peaking over the house across the street, slowly revealing glorious colors to welcome the new day. The heat that is moving through our little home. Our home....every room, every nook, every cranny. Every unpainted room and cat-scratched piece of furniture. Our overflowing fridge, freezer, and pantry. The new van in the driveway and the realization that I get to rock the mom mobile once more. My voice. My mind. My body even though I am still tired and getting over being sick. Even though my body hasn't bounced back hardly at all since having Sully. My C-Section pooch. My stretch marks, my tiger stripes. The early morning hours before my family starts to stir. The children warm and cozy, sleeping in their beds. Marin's spunk and imagination, that challenges me most days and makes me a better parent. Breastfeeding Sullivan in the early morning glow of his night light. nap times. Meals at the table. Trips to the library. The holidays. The fact that we can afford Christmas presents. The roof over our heads. The balance in our bank account. Our jobs. The flexibility of my job. Quiet time. My Bible and the warm cup of coffee beside me. The changing of seasons. Bath time for the kids. Taking a walk with the double stroller. Spending time with Ryan after a long day, decompressing. Lunch with the great grandparents. A Sunday off for New Years. Leading and playing worship music. Marin's preschool. Being able to pay all of our bills. Grandparents. Dishwashers and clothes dryers. Books that challenge me. Music that moves me and reminds of another time and place. Cooking a good meal. A glass of wine. Vintage City Church. 

I could go on and on....

We have a lot to be thankful for. 


Our Thanksgiving this year started with breakfast at home. I made cinnamon rolls and bacon. We drank a lot of coffee. 


The rest of the morning was spent picking up the house, feeding the baby, making green bean casserole. I tried a new recipe this year...it was okay. I think I'll go back to the classic dish next year.


We went to the Hollen's house this year for our Thanksgiving meal. We usually trade off every other year. Next year will be my side of the family. 


Marin talked about eating turkey all week and that she would try it out. She was pretty impatient waiting for everything to cook and be ready. She kept sitting at the table a good hour before we actually ate, anticipating the meal. Go figure though, she didn't try a single bite of turkey. What a goober.


As part of the centerpiece for the meal, the Hollen's had a bring a book or two that we were grateful for. I had a hard time narrowing it down but I brought Long Days of Small Things: Motherhood as a Spiritual Discipline and Present Over Perfect: Leaving Behind Frantic for a Simpler, More Soulful Way of Living. It was a cool way for us to discuss how books have shaped us. I can go back and talk about the seasons I was in when I read these books.


Obligatory Food Picture on Thanksgiving


Ryan brought The Hobbit, or There and Back Again and Marin brought Corduroy.


It was a wonderful day full of family and too much food. I am so thankful for our families and our full bellies. 


This morning I tried to convince Marin that we could have a special treat...apple pie at ten in the morning and that we should watch Elf. But, she's crazy and didn't touch her pie and didn't want to watch Elf. Come on, kiddo. Jump on the day after Thanksgiving train! I just offered to let you eat dessert in the morning. Oh well....

Thanksgiving | 2015


I went far more off the grid this year for Thanksgiving than I have in years past. I purposely didn't lug my big DSLR over to the Hollen's house. I tried to keep my phone in my bag during the meal. The photo above is the only one I took all morning while we were at home, looking at the snow and getting ready to eat donuts. I wanted to soak it all in without the distraction of getting the shot of the table settings, even though it was beautiful as always, and the smorgasbord of delicious food covering all open counter space in the kitchen. 

I wanted to rest, to recharge. To soak it all in. 

We made cranberry brie bites. I made homemade cranberry sauce from our Bountiful Baskets haul. (Which, sidetone, I love BB and I am pretty obsessed with them.) We made the cliche but always needed green bean casserole. We consumed turkey, veggies, corn casserole, potatoes, carrots, rolls, lefse, the list goes on and on. 

Marin didn't nap all day. We tried in the morning before we headed over for festivities: nothing. We tried after the meal...nothing. Needless to say, our tired little girl was zonked out in bed by 6:30pm Thanksgiving night. 

We ate too much. The turkey coma commenced. It snowed all day. 

I couldn't help but be thankful for everything in our lives. We are healthy. We have a warm home that is filled with things, some of which we probably don't need. Our fridge and cupboards have food to nourish our bodies. Our bank account isn't in the red. We are able to pay are bills on time. We get to spend every day raising up an amazing little girl that surprises us all of the time with the knowledge that she already has. We have good jobs. I can actually say that I love my job. I am thankful for good coffee and quiet mornings. We have an awesome church community that has been hit hard in the past week due to the death of a young boy. I am thankful for people that are willing and able to band together to live through the tough times, the hard times, the devastating times. 

I am thankful that we were able to slow down, even for a day. May I be ever aware of the pace of our lives. 


Chili Night

This past weekend, we opened our home to some of our dear, dear friends. We made two massive pots of the infamous Hollen's Family Chili and I'm still eating leftovers as we speak. (Which is not a problem, at all.) It was nice to be able to slow down during this season and just be with some amazing people. 
Shawn's Cutting Onions Face




The End 
I love how food brings people together. 

We need that during this busy season of our lives. To just sit and live. There's a lot swimming through my head and heart lately: dreams for this new year that is upon us, love for those around us, and the unknown that rests somewhere right in front of us. I feel change coming. Good change. 

Thanksgiving

This day was full of family. Full of food. Full of love. We are very blessed. I have only two regrets. 

#1: That we didn't take any leftovers home. 
#2 That I didn't take more photographs at our second stop of the evening.  



Ryan and I made a Sweet Potato & Acorn Squash Bake. It is definitely a recipe I will use again.



My glorious meal. 



The end of the feast. 

I'm Thankful For: Community

Source

I am thankful for.....

Meals shared with friends, new and old.

Nights spent on the back porch discussing life, love, and our dreams.

Being able to come to 
this place every Sunday and throughout the week and feel like we have finally found exactly where we are supposed to be.

The brewed beer, the baked bread, the fire pits.

The fact that we are not meant to live as islands, but are made to live in community with each other. No matter our pasts, no matter what may be ahead of us.  In these moments, we are meant to live life out together.

The community of people we have found ourselves a part of is a very wonderful thing.