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WHOLE ME | WHOLE 30 WEEK 4



I survived my first Whole 30. I ate some cake today for my birthday. I was ok with that. I made it the 30 days. I did it. 

The last week of the Whole 30 was a bit of a blur to me. I didn't do very well with taking photos of my food. I did take some photos but as far as what I ate everyday, I can't really remember. I just remember that I ate clean and compliant to the plan and that's all that matters. Here are a few meals that I remembered to take a picture of....







I stepped on the scale the day after and was pleasantly surprised with the number I saw on the scale. I am closer to my goal weight. One step at a time. One pound at a time. 

I am taking every day now after the Whole 30, one day at a time. One meal at a time. I know now what I can eat that doesn't make me feel like crap. I know what can help me reach my goal weight. I also know that for my sanity, I can't be that strict all of the time and need to drink some wine every once in a while. But, my relationship with food is so much better than it was before. I am eating to live, not living to eat. That is where I need to be. 

In an effort to stick to a budget this month, I have started to meal plan dinners for my family. We just went shopping today for the first two weeks and came in under budget. Eating healthy can be affordable. Really. 

I will probably do another Whole 30 this fall. Now that I've made it through one, I can do another. I just need a bit of a break for a little while. The strange thing is that I already kind of miss it. Who knew? 

I am so thankful for this meal plan. It really did change how I view food and how I view myself. It will be nice to not have to have something special made for family gatherings. I am also looking forward to eating a meal at a restaurant again. 

If you want to change your body and how you think about food....do a Whole 30. I promise you won't be disappointed. 

WHOLE ME | Whole 30 Week 3

I only have about one more week until I have officially completed my first Whole 30. It feels like it's gone fairly quickly and I feel like I could eat like this on a continued basis, with some alterations. I haven't been nearly as hungry this week. I've snacked less, which is good because that's one of the things they stress about in the book: minimal snacking. I've landed into a routine of cooking the same meals over and over again, but I really don't mind. I've found a few that I really enjoy and I just keep going back to them. 

I am now starting to research my reintroduction into the world of food once my 30 days is over. I haven't completely decided what I will bring in to my diet yet or not. I know that I will be way less strict at family get togethers or when we go out to eat. I want to still be able to enjoy my life with food. But, I also am realizing how certain foods make me feel and I don't know if I will reintroduce certain things back into my life. 

The reintroduction process from Whole 30 looks like this....You can find this list here....


Here is what I ate this past week. Some of these don't look very glorious, but I assure you, these meals were all delicious. 



B: Banana, Blueberries, Almond Butter, Coffee
L: Lots of Veggies, Ground Beef, Compliant Tomato Sauce, Tomatoes, Garlic, Spinach, Mushrooms
D: Snack Tray. HB Eggs, Plantains, Dates, Guac.


B: Sweet Potatoes, Chicken Sausage, Fried Egg, Hot Sauce, Coffee
S: Strawberries, after my workout
L: Same spaghetti sauce creation and veggies
D: Chicken, some paleo mayo with hot sauce, guac.  


B: Sweet Potatoes, Chicken Sausage, Fried Egg, Coffee
L: CHIPOTLE!! My favorite thing ever. 
S: Grapes and Turkey
D: Prosciutto-Wrapped Chicken, Asparagus, Fried Eggs, Hot Sauce


B: Smoothie with Mixed Berries, Pineapple, Spinach, Almond Milk
L: Chicken Sausage, Spaghetti Creation, Veggies
D: Snack Tray: Grapes, Turkey, HB Eggs, Guac, Plantains 


(Sunday Morning, at work) 
B: HB Eggs, Larabar, Banana, Coffee
L: Shrimp Stir Fry w/ Coconut Aminos 
D: Birthday Dinner at FIL's. Chicken, Salsa, Salad, Grapes, La Croix. (He grilled me special chicken for the occasion. Everyone else had really good looking burritos...) 


B: Sweet Potatoes, Yellow Bell Peppers, Fried Egg, Coffee
L: Spaghetti Creation, Chicken Sausage, Lots of Veggies
D: Snack Tray (again.) Snap Peas, Grapes, Guac, Plantians


B: Sweet Potatoes, Chicken Sausage, Coffee
L: Shrimp Stir Fry w/ Coconut Aminos, 
S: Grapes and Coffee while working at a coffeehouse
D: Lots of Veggies, Spaghetti Creation, Prosciutto-Wrapped Chicken. 

What I'm Learning This Week: 
1. I have been having insane dreams lately and sleeping like a rock. 
2. I'm snacking less, which is good. 
3. I haven't been nearly as hungry as before. A lot of dinners are just kind of snack trays. It's probably so I don't have to cook something. 
4. My spaghetti sauce creation is delicious but I'm pretty sick of it now. 
5. I can't wait to go to COSTCO today and restock on a ton of stuff. 
6. My allergies have been super bad but I think that's just how it goes for me. 
7. I can't wait to weigh myself next week. 
8. I've been pinning a lot of recipes for moving forward on Pinterest.

Weekly Links: Currently Clicking #7


(Source) 
Here are all of the places I have been clicking around the internet this week.....
  1. Another small home in a movement of tiny living. This would make a great little retreat. 
  2. Some new blogs I've added to my reading list: one, two, three.
  3. This 30 Day Cleanse is killer. I already ordered the e-book and can't wait to try it at some point. Eating whole food is where it's at. This isn't just a juice cleanse. 
  4. I love this post: How To Have A Great Life Without Spending A Lot Of Money 
  5. We are starting the process of potentially selling our home and buying another. Here is a list regarding home inspections, 10 Things to Do Before Selling a House,  a quick-clean checklist to use before showings. 

Weekly Links: Currently Clicking #6


(Source) 

Here are all of the places I have been clicking around the internet this week. 

  1. Eating Whole: 7 Day Meal Plan. This all looks delicious, doable, and good for you. 
  2. Now not as healthy, but still delicious...Baked Spring Donuts.  I will always have a thing for sprinkled donuts. Let's not even talk about how many my husband might have brought me home when I was pregnant. The bakery lady knew him by name. Oops. 
  3. I've recently been reading her book and it makes me want to have people over for dinner all of the time. Here is a post of hers about Vulnerability and Cats. 
  4. I don't know if I could do this. My phone is also my alarm clock but it would probably be very good for me to not spend so much time on Pinterest right before I fall asleep. 
  5. I know this is all over the internet, but I love it. The World's Toughest Job....

Happy Friday!